Taco Tuesday is always fun! I love this healthy twist on tacos. It’s a perfect make ahead meal, can be frozen for later, or just gobble it all up in one sitting! This recipe makes quite a bit, so you can definitely make some for now and freeze some for later.
The thing I’ve always loved about quinoa is that it can serve as a blank canvas for so many things! This taco bowl is no different.
This dish would be perfect on a buffet style spread. Just set up bowls of all the ingredients and let your family go to town. It’s a lot of fun to let people build their own bowl and see what combinations they come up with!